Chunky Pickle Slices

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Chunky Pickle Slices Ingredients

4 qt Medium cucumbers, unpeeled,	4 c Sugar
6 c White onions, sliced	3 c Cider vinegar
1 2/3 c Green peppers, sliced	2 tb Mustard seed
3 Garlic cloves	1 1/2 ts Turmeric
1/3 c Pickling salt	1 1/2 ts Celery seed
Cracked ice

Instructions for Chunky Pickle Slices

Combine the cucumbers, onions, green peppers, garlic and salt in a large container, cover with the cracked ice; mix well. Let mixture stand for 3 hours; drain well and remove garlic. Combine the remaining ingredients and pour over the cucumber mixture. Bring to a boil. Pack cucumbers and liquid into hot jars, leaving 1/2" head space. Adjust lids and process in a boiling water bath (half pints or pints) for 5 minutes. makes 8 pints Posted to MM-Recipes Digest by Paula on Aug 24, 1998

Main Ingredient: PickleCuisine: Uncategorized

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