Iced Summer Green Pea Soup

4 Servings

Try this Iced Summer Green Pea Soup recipe, or post your own recipe for Iced Summer Green Pea Soup

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Iced Summer Green Pea Soup Ingredients

750 g Peas; shelled	1 Lettuce
Salt	250 g Thin cream
Pepper, ground	750 ml Chicken stock
1 md Onion; sliced	1/2 Lemon; juice
1 md Potato; sliced

Instructions for Iced Summer Green Pea Soup

Slice the potatoes and onions thinly and put them in a saucepan with the shelled peas (weighed shelled), the lettuce and half the chicken stock. Bring gently to the boil, cover and simmer quarter of an hour. Pour into a blender or liquidiser and blend to a puree. Return to the rinsed out pan, reheat and simmer 5 minutes. Now add the cream and the lemon juice. Season well with salt and pepper, cool and chill. Serve well chilled. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChickenCuisine: Uncategorized