Quadruple Chocolate Cookies

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Quadruple Chocolate Cookies Ingredients

1 1/4 c Unsalted butter; softened	1 ts Baking soda
2 c Granulated sugar	1/2 ts Salt
2 lg Eggs	2 c White chocolate chips
2 ts Pure vanilla extract	1 c Semi-sweet chocolate chips
3 c All purpose flour	1 c Milk chocolate chips
3/4 c Cocoa powder

Instructions for Quadruple Chocolate Cookies

Directions: Preheat oven to 350. Cream together butter and sugar. Add eggs and vanilla and continue mixing until creamy. In separate bowl, combine flour, cocoa powder, baking soda, and salt. Mix well and then add to creamy mixture. Mix until thoroughly blended. Add all of the different chips and fold into batter. Drop by teaspoon onto ungreased cookie sheet. Bake for 10 to 12 minutes. George Geary/Disneyland Pastry Chef Posted to recipelu-digest by P&S Gruenwald on Feb 20, 1998

Main Ingredient: CookiesCuisine: Uncategorized

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