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Impossible Asparagus Pie
6 Servings
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Impossible Asparagus Pie Ingredients
1 cn
Water Chestnut
s, Drain, Chop
1 1/2 c Shredded Sharp
Cheddar
Coarsely 8oz
Cheese
1 pk Frozen Cut
Asparagus
, Thaw,
1 1/2 c
Milk
Drain
Well 10oz or
3 x
Eggs
1 pk Frozen Broccoli S
pear
s, Thaw
3/4 c
Bisquick
Drain
, Cut 1" Pieces 10oz
1/2 ts
Garlic
Salt
2 oz Chopped Pimientos,
Drain
ed
1/4 ts
Pepper
1/2 c Chopped
Onion
2 oz Chopped Pimientos,
Drain
ed
Instructions for Impossible Asparagus Pie
Heat oven to 400~. Lightly grease 10" pie plate. Reserve 1/4 C of the water chestnuts. Layer asparagus (or broccoli), remaining water chestnuts, 1 jar of pimientos, the onion and cheese in plate. Beat remaining ingredients except reserved water chestnuts and 1 jar pimientos until smooth, 15 seconds in blender on high or 1 minute with electric mixer on high. Pour into plate. Bake until golden brown and knife inserted in center comes out clean 40 to 45 minutes. Cool 5 minutes. Garnish with water chestnuts and pimientos. Posted to MM-Recipes Digest V3 #343 From: BobbieB1@aol.com Date: Sat, 14 Dec 1996 21:03:33 -0500
Main Ingredient:
Pie
Cuisine:
Uncategorized
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