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Impossible Chicken and Broccoli Pie
6 Servings
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Impossible Chicken and Broccoli Pie Ingredients
10 oz Frozen chopped
broccoli
3
Egg
8 oz
Cheddar
cheese
3/4 c
Bisquick
1 1/2 c Cooked
chicken
1/2 ts
Salt
2/3 c
Onion
1/4 ts
Pepper
1 1/3 c
Milk
ROUND OR 1 QT. SQUARE CASSER
Instructions for Impossible Chicken and Broccoli Pie
Heat oven to 400. Grease pie plate, 10x1 1/2". Rinse broccoli in cold water to thaw; drain thoroughly. Mix broccoli, 1 1/3 cup. of the cheese, the chicken and onion in pie plate. Beat milk, eggs, baking mix, salt and pepper 15 seconds in blender on high speed, 1 min. with wire whisk or hand beater or until smooth. Pour into pie plate. Bake 30-35 min. or til knife inserted comes out clean. Top with remaining cheese. Bake 1-2 min. longer or just til cheese is melted. Cool 5 min. FOR 1/2 RECIPE: Use 1 qt square or round casserole. Decrease eggs to 2 and baking mix to 1/2 cup. Divide remaining ingred. amts. in half. Decrease beat time to 10 sec. in blender and 30 sec. with whisk or hand beater. HIGH ALT: bake 35-45 min. For 1/2 recipe use 45 min. FROM; BISQUICK RECIPE CLUB LISA CRAWLEY TSPN00B Lawrence Kellie Conf: (1010) F-COOKING Recipes sent to me from Bill, wight@odc.net
Main Ingredient:
Chicken
Cuisine:
Uncategorized
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