Impossible Chocolate Nut Pie

8 Servings

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Impossible Chocolate Nut Pie Ingredients

1 c Milk	1 c Packed brown sugar
2 Eggs	1/2 c Buttermilk baking mix
2 One ounce	1 c Chopped pecans
Chocolate -- melted, cooled	Whipped topping or whipped
1 ts Vanilla	Cream
1/4 c Margarine	Squares unsweetened

Instructions for Impossible Chocolate Nut Pie

Heat oven to 350 F. Grease 10" pie pan. Beat in blender for 1 minute: milk, eggs, melted chocolate, vanilla, margarine, brown sugar and baking mix. Pour into pie pan. Sprinkle with chopped pecans. Bake at 350 F. for 30 minutes or until set. Serve with whipped cream. Recipe By : Bobb1744 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: ChocolateCuisine: Uncategorized

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