Impossible French Apple Pie

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Impossible French Apple Pie Ingredients

6 c Apples; tart,sliced & pared	1/2 c Bisquick or baking mix
1 1/4 ts Cinnamon; ground	STREUSEL
1/4 ts Nutmeg; ground	1 c Bisquick or baking mix
3/4 c Milk	1/2 c Nuts; chopped
2 tb Margarine or butter;softened	1/3 c Brown sugar; packed
2 Eggs	3 tb Margarine or butter; firm
1 c Sugar

Instructions for Impossible French Apple Pie

Preheat oven to 325F. Grease pie plate, 10"x1 1/2". Mix apples and spices; turn into plate. Beat remaining ingredients except for Streusel till smooth; 15 seconds in blender or 1 minute with hand beater. Pour into plate. Sprinkle with Streusel. Bake till knife inserted in centre comes out clean, 55-65 minutes; cool. STREUSEL: Mix 1 cup Bisquick, 1/2 cup chopped nuts, 1/3 cup packed brown sugar and 3 Tbsp firm margarine or butter till crumbly. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-impos.zip

Main Ingredient: PieCuisine: French

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