Quaker Multigrain

1 Loaf

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Quaker Multigrain Ingredients

1 1/2 LB LOAF	1 LB LOAF
1 c Quaker multigrain cereal	2/3 c Quaker Multigrain cereal
1 1/4 c Buttermilk *	3/4 c Buttermilk **
3 tb Molasses	2 tb Molasses
2 c Bread flour Plus 2 Tbl	1 1/3 c Bread flour
1/2 c Whole wheat flour	1/3 c Whole wheat flour
1 1/2 ts Salt	1 ts Salt
1 1/2 tb Butter or margarine	1 tb Butter or margarine
3 1/2 tb Gluten	2 tb Gluten
3 ts Red Star Active Dry Yeast	2 ts Red Star Active Dry Yeast

Instructions for Quaker Multigrain

* for Welbilt/DAK and Zojirushi machines, add 3 tablespoons more buttermilk. ** for Welbilt machine, add 1 tablespoon more buttermilk. Have ingredients at room temperature (For my Hitachi I will microwave liquids for 1 minute) Place all ingredients in bread pan according to manufacturers instructions. Use Light setting. Helpful Hints Book == Courtesy of Dale & Gail Shipp, Columbia Md. ==

Main Ingredient: GrainsCuisine: Uncategorized

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