Indian Rice Pudding

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Indian Rice Pudding Ingredients

1/2 c Rice, uncooked	1/4 ts Saffrom (optional)
1/2 ga Milk (whole or 2%)	3/4 ts Cardamoms, whole
3/4 c White sugar	1/2 c Currents

Instructions for Indian Rice Pudding

Wash rice about 3 times. Add to milk that has come to a boil in a thick bottomed saucepan. Stir constantly. Let milk reduce to half quantity on a very low flame. When rice is nearly done add currents. When rice is done add sugar and then the flavors. Be prepared to do an hour of stirring, but its well worth it! From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: RiceCuisine: Uncategorized

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