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Indian Spiced Burgers
2 Servings
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Indian Spiced Burgers Ingredients
1
Egg
; slightly beaten
1/2 lb Lean
ground beef
2 tb Green
onion
; sliced
1/3 c
Apple
sauce
2 tb Fine dry
bread crumbs
1/2 ts Prepared
mustard
2 ts
Curry
powder
2
Pita
bread rounds
1 ts Prepared
mustard
2 Spiced
apple
rings
1/4 ts Crushed
red pepper
Lettuce
leaves
1/4 ts
Salt
Instructions for Indian Spiced Burgers
In a mixing bowl combine egg, onion, bread crumbs, curry powder, 1 teaspoon mustard, the red pepper and salt. Add ground meat; mix well. Shape into two 1/2" thick patties. Cut the patties in half crosswise. In a skillet cook patty halves over medium-high heat about 8 minutes, turning once. (Or place on the unheated rack of a broiler pan; broil 5 inches from heat about 10 minutes, turning once.) Heat together the applesauce and 1/2 teaspoon prepared mustard. Cut pita rounds and apple rings in half crosswise. To serve, tuck a lettuce leaf, burger half, and apple ring half inside each half of pita bread. Spoon the warmed applesauce-mustard mixture into each. Recipe by: BH&G (Hot & Spicy) Posted to MC-Recipe Digest by "Pamela Creeden"
on May 11, 1998
Main Ingredient:
Cuisine:
Uncategorized
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