Indian Spiced Burgers

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2 Servings

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Indian Spiced Burgers Ingredients

1 Egg; slightly beaten 1/2 lb Lean ground beef
2 tb Green onion; sliced 1/3 c Applesauce
2 tb Fine dry bread crumbs 1/2 ts Prepared mustard
2 ts Curry powder 2 Pita bread rounds
1 ts Prepared mustard 2 Spiced apple rings
1/4 ts Crushed red pepper Lettuce leaves
1/4 ts Salt

Instructions for Indian Spiced Burgers

In a mixing bowl combine egg, onion, bread crumbs, curry powder, 1 teaspoon mustard, the red pepper and salt. Add ground meat; mix well. Shape into two 1/2" thick patties. Cut the patties in half crosswise. In a skillet cook patty halves over medium-high heat about 8 minutes, turning once. (Or place on the unheated rack of a broiler pan; broil 5 inches from heat about 10 minutes, turning once.) Heat together the applesauce and 1/2 teaspoon prepared mustard. Cut pita rounds and apple rings in half crosswise. To serve, tuck a lettuce leaf, burger half, and apple ring half inside each half of pita bread. Spoon the warmed applesauce-mustard mixture into each. Recipe by: BH&G (Hot & Spicy) Posted to MC-Recipe Digest by "Pamela Creeden" on May 11, 1998

Main Ingredient: Cuisine: Uncategorized

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