Instead of Frying Fish

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Instead of Frying Fish Ingredients

1 lb Walleye, perch or pike	1/4 ts Dried thyme
1/4 c Milk	1 tb Dry bread crumbs
1 c Potato chips, crushed	2 tb Butter or margarine, melted
1/4 c Parmesan cheese, grated

Instructions for Instead of Frying Fish

Cut fish into serving-size pieces. Place milk in a shallow bowl. In another shallow bowl, combine potato chips, Parmesan cheese and thyme. Dip fish in milk, then coat with the potato chip mixture. Sprinkle a greased 8" square baking dish with bread crumbs. Place fish over crumbs; drizzle with butter. Bake, uncovered at 500 for 12-14 minutes or until fish flakes easily with a fork. Recipe by: Taste of Home April-May 1997 Posted to MC-Recipe Digest V1 #566 by Jeff Bacon on Apr 13, 1997

Main Ingredient: Seafood-OtherCuisine: Uncategorized

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