Irish Nettle Soup

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4 Servings

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Irish Nettle Soup Ingredients

1 pt Nettle tops 10 fl Water, stock or milk
1 oz Butter Salt and pepper
1 oz Oatmeal

Instructions for Irish Nettle Soup

Wash the young nettle tops in several changes of cold water, WEARING RUBBER GLOVES!!!! Chop finely, or mince. Melt butter in pot. Sprinkle in oatmeal and fry until golden brown. Stir in water, stock or milk. Bring to the boil, stirring constantly. Add the nettles, salt and pepper. Bring to the boil. Lower heat and simmer for 30 to 45 minutes. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/irish.zip

Main Ingredient: SoupCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Soups Butter Milk Lunch
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