Irish Oatmeal with Dried Fruit and Honey - Martha Stewart recipe
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Irish Oatmeal with Dried Fruit and Honey - Martha Stewart

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

1. In a heavy saucepan, bring 2 C water, the apple cider, cinnamon stick, and salt to a boil. Add oatmeal, stir until smooth, and return to a boil. Lower heat and simmer, stirring occasionally, for about 30 minutes. 2. Remove saucepan from heat. Discard the cinnamon stick and stir in all but about 1/4 C of the dried fruit. 3. Divide oatmeal among 4 bowls and top with honey, if desired. Garnish with remaining fruit; serve with warm milk. Martha Stewart Living/October/94 Scanned & edited by Di Pahl & Posted to MM-Recipes Digest V4 #035 by John Merkel on Feb 3, 1997.


Cuisine: Uncategorized Main Ingredient: Oats

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