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Irish Soda Bread
1 Loaf
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Irish Soda Bread Ingredients
2 1/2 c
Flour
1 c
Raisins
1/2 c
Sugar
1 tb
Caraway seed
s
1 1/2 ts
Baking powder
1 lg
Egg
3/4 ts
Salt
1 1/4 c
Buttermilk
1/2 ts
Baking soda
1/4 c
Sour cream
1/2 c
Butter
, sweet
Instructions for Irish Soda Bread
Preheat the oven to 350 F. Butter a 9" round cake pan. Sift together the dry ingredients. Using a food processor with the steel blade or a pastry cutter, cut the butter into the flour mixture until it resembles small peas. Blend in the raisins and caraway seeds. Beat the egg, buttermilk, and sour cream together until blended. Stir the egg mixture into the dry mixture until just blended. Transfer the batter to the pan and bake for about 50 to 55 minutes, until a tooth- pick tests clean. ---*The Cereal Murders* Diane Mott Davidson File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/davidsn.zip
Main Ingredient:
Grains
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Baking Powder
Baking soda
Butter
Buttermilk
Caraway Seed
Egg
Flour
Raisins
Salt
Sour cream
Sugar
Breads
Davidson
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Sour cream
Cream
Butter
Raisin
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