Update my dinner status, I'm making this tonight.
Servings: 12 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Mix parmesan into flour. Add ingredients in order suggested by your bread machine. Make a well in the center and add yeast. Bake on French setting, medium crust. Makes a 1 1/2 pound loaf. Recipe by: Barbara Zack Posted to MC-Recipe Digest V1 #583 by Barbara Zack on Apr 21, 1997