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Italian Pasta Sauce

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Servings: 4 Servings
Total Time (median): tell us

Ingredients

1 lb Hamburger
1/2 c Sliced mushrooms and liquid
1 c Chopped onion
1 ts Oregano
1 lg Crushed garlic clove
1/2 ts Basil
3 1/2 c Whole peeled tomatoes
1 ts Salt
2/3 c Tomato paste
1/8 ts Pepper
1/2 c Water

Preparation

Brown ground chuck or hamburger with onion and garlic in large saucepan. Drain off fat. Add remaining ingredients. Stir to break up tomatoes. Boil gently, uncovered 1 hour. Stir occasionally. Serve over hot cooked pasta. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Cuisine: Uncategorized Main Ingredient: Pork

Tags: Sauces, Meats, Main dishes, Basil, Mushrooms, Onion, Garlic, Oregano, Tomato, Ham, Pork, Dinner [edit]

Groups: [edit]

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