Italian Sausage

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Italian Sausage Ingredients

2 ts Salt	4 ts Oregano
1 ts Black pepper	1 ts Garlic powder
4 ts Fennel seeds	8 lb Pork shoulder

Instructions for Italian Sausage

Cut the pork into 1 1/2" cubes. Sprinkle combined seasoning on pork and toss to distribute. Grind. Shape sausage into patties. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized

Ingredient Insight - look inside this recipe

Fennel

Garlic

Oregano

Pork

Salt

Breakfast Garlic Oregano

for flavor and categorization

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