Italian Sausage Bread

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Italian Sausage Bread Ingredients

1 lb Pizza dough	1/4 c Grated cheese
4 Sausage links	Salt and pepper
1 lg Onion chopped	Egg wash (1 egg whipped
1 lg Pepper	With 1 tb water)
1/4 lb Shredded mozzarella

Instructions for Italian Sausage Bread

Let dough rise until double in size. (about 4 hrs) Squeeze sausage meat from skin and crumble. Sautee with onion and chopped pepper. Drain well. Punch down dough and cut in half. Roll into a rectangle. Top with half meat and cheeses. Roll up and place in shallow baking pan seam side down. Repeat with other dogh. Brush egg wash over both loaves. Cut 3 slits 1" in each loaf. Bake at 375 for 25-30 min. Serve warm. (wrv) From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: GrainsCuisine: Uncategorized

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