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Italian Ziti Medley
6 Servings
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Italian Ziti Medley Ingredients
1/2 lb Italian
sausage
*
1/3 c
All-purpose flour
1 c Sliced
mushroom
s
8 oz
Cheddar
cheese shredded
1/3 c Chopped
onion
1/2 c Grated
parmesan
cheese
2 1/4 c
Milk
8 oz Cut
Ziti
- uncooked
1/2 c Butter or
margarine
1/2 ts
Pepper
1 c Green
pepper
strips
Instructions for Italian Ziti Medley
* Sliced into coins In 4-quart saucepan, brown sausage. Remove from pan and drain off fat. Melt butter and cook mushrooms, pepper and onion until tender but not brown. Blend flour into vegetable mixture. Gradually stir in milk. Cook, stirring consstantly over med-low heat until mixture begins to boil. Boil and stir 1 minute. Blend in 1 1/2 cups cheddar cheese, parmesan cheese and pepper until cheeses are melted and mixture is smooth. Cook ziti according to package directions, and drain. Stir hot cooked ziti and sausage into vegetable cheese mixture. pour into buttered 2-quart casserole. Sprinkle with remaining 1/2 Cup cheddar cheese. Bake covered at 350 for 30 minutes or until hot and bubbly. Typed at you by Mara Kent --- ? DeLuxe? 1.26b #5627 ? Judge a man by his questions, rather than answers. ~-- TMail v1.31.3 * Origin: MicroFone 8.2 Gigs 9 Lines V.32b 908-494-8666 (1:107/331) ======================================================= =================== BBS: High Country East Date: 06-18-93 (15:12) Number: 13215 From: MARA KENT Refer#: NONE To: ALL Recvd: NO Subj: MIRIAMS KUGGEL Conf: (52) Cooking From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Pasta
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
All-Purpose Flour
Cheddar
Margarine
Milk
Mushroom
Onion
Parmesan
Sausage
Italian
Pasta
Cheese
Parmes
Mushrooms
Butter
Onion
Parmesan
Milk
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