Jamaican Jungle Bread

6 Servings

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Jamaican Jungle Bread Ingredients

1 1/2 c Of all-purpose flour	1/2 c Of flaked coconut
1 c Of 3 minute brand quick oats	1/2 c Of chopped walnuts or
1/2 c Of sugar	3 Mashed bananas
1 ts Of baking powder	1 cn Of pineapple (8 ounces)
1 ts Of baking soda	1/4 c Of vegetable oil
1 ts Of cinnamon	2 Eggs
1/2 ts Of salt

Instructions for Jamaican Jungle Bread

Mix flour, oats, sugar, baking powder, baking soda, cinnamon, salt, coconut and nuts in a large bowl. Mix bananas, pineapple, oil and eggs in a medium bowl Add all to large bowl and stir, but not too much Bake on a greased pan at 350 degrees for 50 minutes For the glaze, mix 1/2 cup of confectioners sugar with 1 T of butter and add either 1/2 t coconut or vanilla extract. Add 2 t of milk Pour this glaze over the bread. Makes one loaf. Cheers from Norm From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: GrainsCuisine: Uncategorized