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Jane Pilands Pie
8 Servings
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Jane Pilands Pie Ingredients
1
Graham cracker
pie shell
1/2 c
Sugar
1 Envelope dessert topping mix
4 c
Milk
2 pk Jello golden
egg
custard mix
4 tb Instant
coffee
4 tb Unsweetened
cocoa
Instructions for Jane Pilands Pie
Mix dessert topping according to directions. Set aside. Blend custard mixes, coffee, cocoa, sugar & milk. Bring mixture to a quick boil. Cool 30 minutes. Pour one half of the custard mixture into pie shell & refrigerate until cool & firm, about 3 hours. Pour other half of custard mix into prepared dessert topping mixture, blend with electric beater & refrigerate. When pie is firm, add topping & refrigerate again until firm. MRS W.U. (JANE) PILAND From the
, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Unassigned
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Cocoa
Coffee
Egg
Graham Cracker
Milk
Sugar
Pies
Coffee
Ham
Milk
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