Jenns Orange Rolls

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Jenns Orange Rolls Ingredients

12 Frozen Rhodes Dinner Rolls	CITRUS GLAZE
Grated peel of 1 orange, or	1 tb Melted butter
1/2 c Sugar	2 tb Fresh juice
1/4 c Melted butter

Instructions for Jenns Orange Rolls

Grate orange or lemon rind and mix with sugar. Dip thawed rolls in melted butter and coat heavily with rind/sugar mixture. Put on cookie sheet that has been sprayed with Pam. Cover with plastic wrap and let double in size. Remove plastic wrap. Bake at 350 F. for 20-25 mins. Remove from pan and place on rack.Cool 4-5 mins. after removing from oven. Frost with citrus glaze warm. For Pull Aparts use 12-14 rolls or for Bundt use 20 rolls, cut in half. Drizzle with butter and sprinkle with rind/sugar mixture. Follow baking directions for Orange Rolls. Bake Bundt for 30 mins. MC formatting by bobbi744@sojourn.com Recipe by: Rhodes recipe Posted to MC-Recipe Digest V1 #464 by Roberta Banghart on Feb 01, 1997.

Main Ingredient: CitrusCuisine: Uncategorized

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