Try this Kasespatzle (Spaetzle Cheese Noodles) recipe, or contribute your own.
Suggest a better descriptionHeat butter in frypan, add onions, and brown lightly. Toss cheese with dry mustard. Add cooked noodles to cooked onions and cheese; mix well. Place mixture in an ovenproof casserole. Bake at 300 degrees F. for 20 to 30 minutes or until hot and bubbly. Sprinkle top with chopped chives before serving.
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Serving Size: 1 Serving (222g) | ||
Recipe Makes: 4 | ||
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Calories: 542 | ||
Calories from Fat: 194 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.6g | 29 % | |
Saturated Fat 6.8g | 34 % | |
Monounsaturated Fat 8.2g | ||
Polyunsanturated Fat 5.2g | ||
Cholesterol 94.9mg | 29 % | |
Sodium 28.5mg | 1 % | |
Potassium 374.8mg | 10 % | |
Total Carbohydrate 73.5g | 22 % | |
Dietary Fiber 4.8g | 19 % | |
Sugars, other 68.7g | ||
Protein 14.5g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 542
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