Kays Shrimp Dip

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2 Cups
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Kays Shrimp Dip Ingredients

1 cn Shrimp; 4 1/2-oz can 1 tb Lemon juice
1 Egg; hard-boiled, chopped 1 ts Horseradish sauce
1 c Sour cream 1 ts Worcestershire sauce
1/4 c Mayonnaise 1/2 ts Dillweed
3 tb Green onion; finely chopped

Instructions for Kays Shrimp Dip

Combine all ingredients; chill before serving. Serve with Triscuits. Posted to MM-Recipes Digest V3 #190 Date: 07/03/96 From: eboyd@shentel.net

Main Ingredient: ShrimpCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Appetizers Dips Mayo Sour cream Cream Onion Green Onion Shrimp Lemon
for flavor and categorization



BigOven member

Lynora1
on Feb 22 2006 3:49PM



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