Killer Cranberry Sauce

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Killer Cranberry Sauce Ingredients

1 1/2 c Sugar	4 c Cranberries
1 Navel orange	1/2 c (2 oz.) toasted pecans
1/2 ts Grated ginger

Instructions for Killer Cranberry Sauce

From: noon@lamont.ldgo.columbia.edu (maureen noonan) Date: Fri, 29 Oct 1993 19:43:22 GMT This is the best cranberry sauce I have ever had... Grate the orange peel and add to a pot with the sugar and ginger. Add the juice from the orange into the pot and simmer over medium heat until the sugar is dissolved. Add cranberries and cook until they pop - about 5 minutes. Add pecans and cool sauce. Posted to EAT-L Digest 7 November 96 Date: Fri, 8 Nov 1996 15:09:45 -0500 From: John Atkerson

Main Ingredient: CranberryCuisine: Uncategorized

Ingredient Insight - look inside this recipe

Cranberries

Ginger

Orange

Pecan

Sugar

for flavor and categorization

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thanksgiving for four

by claudiapatx

I couldn't improve on the recipe. I used a clementine type orange. I will certainly make this each Christmas. Everyone liked it. Thank you for posting the recipe.