Knedle (Dumplings with Plums) recipe
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Knedle (Dumplings with Plums)

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

DOUGH

Recipe via MealMaster (tm) v8.05


Preparation

Title: Knee Patches Categories: Cookie Yield: 48 Servings 5 Eggs 1/2 lb Butter (no margarine!) 2 tb Sugar 2 tb Milk 1/4 ts Salt 4 c Flour (or more) Sugar for sprinkling Beat eggs. Add butter, sugar, salt, milk & flour. Mix well & knead dough. Roll small amounts of dough (about walnut size) until paper thin. Fry in deep fat until golden brown, drain on paper towel & sprinkle with sugar. MARY WATERS From , the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from G Internet, G Internet.


Cuisine: Uncategorized Main Ingredient:

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