Layered Dinner

6 Servings

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Layered Dinner Ingredients

1 1/2 c Egg whites	8 sl Cooked ham
1 c All-purpose flour, or 1 1/4	10 1/2 oz Cream of celery soup, can
1 1/4 c Granulated sugar, or 2 1/2	1/4 c Mayonnaise
1 1/2 ts Cream of tartar	1 ts Prepared mustard
3 tb Freshly squeezed lemon juice	5 sl American cheese
1 ts Vanilla extract	1/3 c Seasoned croutons
16 oz Can cut green beans,	1 tb Butter or margarine, melted

Instructions for Layered Dinner

1. Place green beans in a 1 1/2-quart, heat-resistant, non- metallic casserole. Top with slices of meat. 2. In a small bowl, combine soup, mayonnaise and mustard. Blend together well. 3. Pour soup mixture over meat slices. 4. Top with cheese. 5. In a small, heat-resistant, non-metallic bowl, melt 1 tablespoon of butter in Microwave Oven 15 seconds. 6. Toss croutons in melted butter. 7. Sprink1e buttered croutons over cheese. 8. Heat, uncovered, in Microwave Oven 10 minutes. Let stand for 5 minutes before serving. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PorkCuisine: Uncategorized

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