Leftover Potato Cakes

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4 Servings

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Leftover Potato Cakes Ingredients

SHAPE INTO LITTLE CAKES1/4 c Chopped sauteed onions or
Leftover mashed potatoes 1 pn Nutmeg, grated
ADD DIP THE CAKES IN
1 Egg, beaten Flour, bread crumbs, or
Parsley, chopped MELT IN A SKILLET
Celery, chopped Butter or Fat
Celery seed

Instructions for Leftover Potato Cakes

Brown the cakes in the butter on one side, reverse them and brown the other side. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PotatoCuisine: Uncategorized

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