Quick Skillet Pasta Dinner

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4 Servings

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Quick Skillet Pasta Dinner Ingredients

1 lb Ground beef 1 Container; (8oz.) sour cream
1 pk Lipton recipe secrets Beefy 8 oz Fusilli; medium shells or
1 cn (14 to 16oz.) whole peeled

Instructions for Quick Skillet Pasta Dinner

In 12 inch skillet, brown ground beef over medium-high heat; drain. Stir in beefy onion soup mix blended with tomatoes. Bring to a boil over high heat, stirring with spoon to crush tomatoes. Reduce heat to low and simmer uncovered, stirring occasionally, 15 minutes. Remove from heat and with wire whisk, blend in sour cream, then toss with hot pasta. Serve immediately. Makes about 4 servings. Posted to brand-name-recipes by Penney Wilfort on Apr 15, 1998

Main Ingredient: PastaCuisine: Uncategorized

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