Quick Spelt Biscuits

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18 Servings

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Quick Spelt Biscuits Ingredients

2 c Arrowhead Mils Spelt Flour 1 1/3 c Buttermilk; soy or rice milk
1 c Oat flour 2 tb Vegetable oil (optional)
1 ts Non-alum baking powder 2 tb Honey or natural sweetener

Instructions for Quick Spelt Biscuits

Preheat oven to 350?F. Mix dry ingredients. Blend liquids. Combine mixtures. Batter should be like thick oatmeal. (add 1/4 cup water if too stiff) Drop by round 1/4 cup onto oiled and floured baking sheet. Bake 35 minutes or until golden brown. Makes 18. Recipe by: Arrowhead Mills Posted to EAT-L Digest by "Dr. Ron Goldstein" on Nov 27, 1997

Main Ingredient: GrainsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Baked Breads Flours Butter Rice Milk Quick Grains
for flavor and categorization