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Quick Spelt Biscuits
18 Servings
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Quick Spelt Biscuits Ingredients
2 c Arrowhead Mils Spelt
Flour
1 1/3 c Buttermilk; soy or
rice
milk
1 c Oat
flour
2 tb
Vegetable oil
(optional)
1 ts Non-alum
baking powder
2 tb
Honey
or natural sweetener
Instructions for Quick Spelt Biscuits
Preheat oven to 350?F. Mix dry ingredients. Blend liquids. Combine mixtures. Batter should be like thick oatmeal. (add 1/4 cup water if too stiff) Drop by round 1/4 cup onto oiled and floured baking sheet. Bake 35 minutes or until golden brown. Makes 18. Recipe by: Arrowhead Mills Posted to EAT-L Digest by "Dr. Ron Goldstein"
on Nov 27, 1997
Main Ingredient:
Grains
Cuisine:
Uncategorized
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