Lo Mein Stir-Fried Roast Pork Mixture #1

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4 Servings

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Lo Mein Stir-Fried Roast Pork Mixture #1 Ingredients

1 c Roast pork 1 tb Oil
2 c Bean sprouts 1/2 ts Salt
1 c Chinese cabbage 2 ts Sherry
2 tb Oil

Instructions for Lo Mein Stir-Fried Roast Pork Mixture #1

1. Slice roast pork. Blanch bean sprouts. Cut Chinese cabbage in 1-inch sections. 2. Heat oil. Add vegetables and stir-fry to soften (2 to 3 minutes); then remove from pan. 3. Heat remaining oil. Add roast pork, salt and sherry; stir-fry 1/2 minute. Return vegetables and stir-fry only to reheat. Then combine with soft-fried or tossed noodles, as indicated in main recipe. FOR USE WITH SOFT-FRIED OR TOSSED NOODLES From , ISBN 0-517-65870-4. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PorkCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Meat Bean Cabbage Sherry Pork
for flavor and categorization