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Lo Mein Stir-Fried Roast Pork Mixture #1
4 Servings
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Lo Mein Stir-Fried Roast Pork Mixture #1 Ingredients
1 c Roast
pork
1 tb Oil
2 c
Bean sprouts
1/2 ts
Salt
1 c Chinese
cabbage
2 ts
Sherry
2 tb Oil
Instructions for Lo Mein Stir-Fried Roast Pork Mixture #1
1. Slice roast pork. Blanch bean sprouts. Cut Chinese cabbage in 1-inch sections. 2. Heat oil. Add vegetables and stir-fry to soften (2 to 3 minutes); then remove from pan. 3. Heat remaining oil. Add roast pork, salt and sherry; stir-fry 1/2 minute. Return vegetables and stir-fry only to reheat. Then combine with soft-fried or tossed noodles, as indicated in main recipe. FOR USE WITH SOFT-FRIED OR TOSSED NOODLES From
, ISBN 0-517-65870-4. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Pork
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Bean Sprouts
Cabbage
Pork
Salt
Sherry
Meat
Bean
Cabbage
Sherry
Pork
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