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Lo Mein Stir-Fried Shrimp Mixture #2
4 Servings
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Lo Mein Stir-Fried Shrimp Mixture #2 Ingredients
1/2 lb
Shrimp
2 tb Oil
1 tb
Cornstarch
1 tb
Sherry
1/2 ts
Salt
1 tb Oil
1 ds
Pepper
1 tb
Soy sauce
1/2 lb
Zucchini
Instructions for Lo Mein Stir-Fried Shrimp Mixture #2
1. Shell, devein and dice shrimp. Sprinkle with cornstarch, salt and pepper, then toss to coat. Cut zucchini in 1/4-inch slices. 2. Heat oil. Add shrimp and stir-fry until pinkish. Sprinkle with sherry, then stir-fry until sherry evaporates. Remove shrimp from pan. 3. Heat remaining oil. Add zucchini and stir-fry a few times. Then sprinkle with soy sauce and stir-fry until zucchini softens. 4. Return shrimp, stir-frying only to blend in and reheat. Then combine mixture with soft-fried or tossed noodles, as indicated in main recipe. VARIATION: For the zucchini, substitute broccoli, broken in flowerets and parboiled. FOR USE WITH SOFT-FRIED OR TOSSED NOODLES From
, ISBN 0-517-65870-4. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Shrimp
Cuisine:
Uncategorized
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