Lone John Silvers Fish Batter

Lone John Silvers Fish Batter Ingredients

3 lb Fish fillets, cut in half	1/2 ts Sugar
BATTER	1 Egg
1/2 c Biscuit mix	2 tb Corn oil
1/2 c All purpose flour	6 oz (club soda, gingerale or 7
1 ts Seasoned salt

Instructions for Lone John Silvers Fish Batter

Drain fish well, coat lightly in flour and let dry a few minutes. Heat oil to 425 deg. Beat together the egg and corn oil. Add the 7 up and then stir into flour mix. The batter resembles buttermilk, thick, but able to pour. (she makes it a little thinner, so...of course, do I ). Dip the fillets in the batter and fry in oil. Posted to TNT - Prodigys Recipe Exchange Newsletter, by "lewis" on Tue, 14 Jan 1997.

Main Ingredient: Seafood-OtherCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Corn	Egg	Flour	Ginger
Season	Sugar

for flavor and categorization

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