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Low Fat Pizza Dough

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

2 c Bread flour; or all purpose
1/4 c Wheat bran; or oat bran
2 tb Prunes; *NOTE
Add more water; T at a
Needed
1 1/2 ts Active dry yeast
3/4 c Water
1 tb Yellow cornmeal
3/4 ts Salt

Preparation

*NOTE minced, pour boiling water to soften, drain Place ingredients in bread machine according to manufacturers directions. Process on Dough Cycle. Preheat oven to 450 deg F. Remove dough from machine at end of cycle and divide in two. Roll two 10 inch circles on floured board and place on baking sheets dusted with cornmeal. Bake 20 minutes or until browned. >From: Katie E Green From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Katie E Green

Cuisine: Uncategorized Main Ingredient: Grains

Tags: Breads, Corn, Grains [edit]

Groups: [edit]

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