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Low-Fat Apple Walnut Bran Muffins
12 Servings
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Low-Fat Apple Walnut Bran Muffins Ingredients
1 tb
Corn
oil
2/3 c
Unbleached flour
1/2 c
Brown sugar
3/4 c
Wheat bran
2
Egg
whites
1 ts
Baking soda
2/3 c
Skim
milk
1 ts
Baking powder
2/3 c Unsweetened
apple
sauce
1/2 ts
Salt
2 ts
Cinnamon
3/4 c Old-fashioned
oats
1/4 c Chopped
walnut
s
Instructions for Low-Fat Apple Walnut Bran Muffins
Preheat oven to 350*. Lightly coat muffin pans with non-stick cooking spray. Cream oil and sugar together until smooth. Add the egg whites, applesauce, and skim milk, mix well. In a large bowl, combine flour, wheat bran, baking powder, baking soda, salt, cinnamon, oats, and walnuts. Pour the creamed mixture into the dry ingredients, and stir until smooth. spoon into the prepared muffin pan. Bake for 22 to 25 minutes or until the muffins are slightly firm to touch. calories=125 each fat grams=3.2 sodium=202 mgs. Pat Empson 05/21 07:27 am FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/21 7:40 AM TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT: MM-MORE APPLES From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Grains
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Apple
Baking Powder
Baking soda
Brown Sugar
Cinnamon
Corn
Egg
Oats
Salt
Walnut
Breads
Low-cal
Fruits
Walnuts
Corn
Apple
Milk
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