Lubee (Lebanese Dish) recipe
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Lubee (Lebanese Dish)

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Brown meat with onions in melted butter and add spices. String and cut green beans. Wash and drain. Combine beans with meat. Cover and steam for 15 minutes. Add tomatoes and water and cook over low heat approximately 1 hour. Serve over rice. Posted to MM-Recipes Digest V4 #187 by Julie Bertholf on Jul 19, 1997


Cuisine: Uncategorized Main Ingredient:

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