Update my dinner status, I'm making this tonight.
Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Put mangoes and cream cheese in a blender; blend until smooth. Dissolve lemon Jello in boiling water. Add blended mango and cream cheese mixture and lemon juice. Mix together and add unflavored gelatin. Pour into a 1 1/2 quart mold. Chill until set. Serves 8 and more if served as salad. If you use a ring type mold it is beautiful with the center filled with fresh strawberries. Posted to MC-Recipe Digest by "M. Hicks" on Feb 6, 1998
