Manx Meatballs

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Manx Meatballs Ingredients

1 lb Extra-lean ground beef	2 tb Ketchup
1/4 c Chopped fresh parsley	1/2 c Dry bread crumbs
1 Egg	1/4 ts Garlic powder

Instructions for Manx Meatballs

Preheat oven to 450?F. Combine all ingredients in a large bowl and mix well. Shape into small balls, and place on broiler rack. Bake until brown, 10 to 15 minutes. Serve at room temperature. Refrigerate to store. Typed in MMFormat by cjhartlin@msn.com Source: Cat Treats Posted to MM-Recipes Digest by "Cindy Hartlin" on Feb 4, 1998

Main Ingredient: MeatCuisine: Uncategorized

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