Maple-Pecan Pralines

24 Servings

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Maple-Pecan Pralines Ingredients

3 c Sugar	1/4 ts Cream of tartar
1 c Evaporated Milk	2 c Pecan pieces
2/3 c Light corn syrup	2 ts Maple flavoring
2 tb Butter or margarine

Instructions for Maple-Pecan Pralines

Combine first five ingredients in a dutch oven; heat to boiling, stirring constantly. Stir in pecan pieces; cook over medium heat, stirring occasionally, unti mixture reaches soft ball stage (236?). Remove from heat; stir in flavoring. Beat with wooden spoon 5 to 8 minutes or until mixture is creamy and begins to thicken. Working quickly, drop by rounded tablespoonfuls onto wax paper; let cool. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PecanCuisine: Uncategorized