Marinaded Grilled Softshells

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Marinaded Grilled Softshells Ingredients

12 Crabs, softshell	1/4 ts Tarragon leaves
1 c Salad oil	1 ts Lemon pepper
2 tb Vinegar, white	1/8 ts Lemon bits or rind
1 ts Salt	1/8 ts Garlic powder

Instructions for Marinaded Grilled Softshells

Liberally baste bottom of crabs with marinade. Grill over coals slowly, at least 12 inches from coals for 5 minutes. Baste top and turn; grill for 5 more minutes. Mix marinade and stand at room temp for several hours (1 C) Source: THE CAPITOL, Annapolis Maryland Jun 85 Recipe date: 06/15/85 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Seafood-OtherCuisine: Uncategorized