Marshmellow Creme Fudge

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Marshmellow Creme Fudge Ingredients

3 3/4 c Sugar 7 1/2 tb Margarine
1 1/2 c Evaporated milk 12 oz Chocolate chips
9 oz Marshmallow cream 1 1/4 c Nuts

Instructions for Marshmellow Creme Fudge

Cook sugar, milk and butter to soft-ball stage. Add marshmallow creme, chocolate chips and nuts. Stir until chips are melted. Pour into large 9x12 pan (buttered). Cool and cut into squares. NOTES : Yields 4 pounds Recipe by: Sandi Guderjohn Posted to TNT - Prodigys Recipe Exchange Newsletter by Sherry Zeiss on Apr 11, 1997

Main Ingredient: ChocolateCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Fudge Cream Milk Chocolate
for flavor and categorization