Mashed Potato Chicken Casserole

6 Servings

Try this Mashed Potato Chicken Casserole recipe, or post your own recipe for Mashed Potato Chicken Casserole

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Mashed Potato Chicken Casserole Ingredients

2 c Cooked cubed chicken	1/2 ts Salt
1 Jar Chicken Tonight Cooking	1 pn Black pepper
10 oz Frozen baby carrots	1 c Shredded Cheddar cheese
1 c Frozen peas	4 c Prepared instant mashed
1 tb Chopped fresh parsley

Instructions for Mashed Potato Chicken Casserole

Preheat oven to 350 degrees F. In a large skillet, combine cooked chicken with sauce. Simmer over low heat 5 minutes or until heated through. Add carrots, peas, parsley, salt and pepper. Heat thoroughly 10 minutes, stirring frequently. Spoon chicken mixture into a 2 1/2 quart casserole dish. Evenly top with Cheddar cheese. Spoon mashed potatoes over casserole. Bake 30 minutes, or until bubbly and potatoes are lightly browned. Posted to MM-Recipes Digest V3 #280 Date: Sun, 13 Oct 1996 08:30:39 +0000 From: ray.watson@ukonline.co.uk

Main Ingredient: ChickenCuisine: Uncategorized