Meat Balls and Spaghetti recipe
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Meat Balls and Spaghetti

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Cook onion in hot oil until tender. Add next 7 ingredients. Soak bread in water 2-3 minutes; squeeze out moisture. Combine bread with remaining ingredients; mix well. Shape into balls and brown in hot oil. Add to sauce and cook 30 minutes. Serve over hot, cooked spaghetti. CINDY HOSEY MARVELL, AR From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from G Internet, G Internet.


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