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Meat Ravioli (Ravioli Mea
100 Servings
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Meat Ravioli (Ravioli Mea Ingredients
54 lb
BEEF
RAVIOLI SAU # 10
Instructions for Meat Ravioli (Ravioli Mea
1. USE 54 LB (8-NO. 10 CN) CANNED MEAT RAVIOLI IN TOMATO SAUCE. HEAT TO A BOIL. EACH PORTION: 1 CUP. Recipe Number: L18502 SERVING SIZE: 1 CUP From the
(actually used today!). Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Pasta
Cuisine:
Uncategorized
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