Meatballs and Gravy

4 Servings

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Meatballs and Gravy Ingredients

1 Recipe "Easy Square	2 Jars (12-oz) mushroom or
8 oz Uncooked medium egg noodles	Chopped fresh parsley;

Instructions for Meatballs and Gravy

Prepare and bake "Easy Square Meatballs" according to recipe. Meanwhile, cook egg noodles to desired doneness as directed on package. Drain. Arrange noodles on large serving platter; cover to keep warm. Heat gravy in medium saucepan over medium heat. Add warm meatballs; heat thoroughly, stirring occasionally. Spoon meatballs and sauce over cooked noodles. If desired, sprinkle with chopped fresh parsley. CALORIES: 460 SODIUM: 1420MG CHOLESTEROL: 140MG FAT: 23G CARBOHYDRATE: 35G SAT: 6G From , a Pillsbury Classic Cookbook. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: MeatCuisine: Uncategorized