Mexican Pie or Upside Down Tamale Pie

Try this Mexican Pie or Upside Down Tamale Pie recipe, or post your own recipe for Mexican Pie or Upside Down Tamale Pie

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Mexican Pie or Upside Down Tamale Pie Ingredients

CRUST	3 Cloves garlic; minced
1 1/2 c Corn meal	2 tb Chili powder
1 c Whole wheat flour	ADD
1 tb Baking powder	2 c Cooked beans; whatever you
1/2 ts Salt (optional)	2 c Tomato sauce
1 cn Cream-style corn	TOPPING
1 c Low fat soy milk or ???	About 16 ounces soft or
FILLING	1/3 c Nutritional yeast
1 Onion; sliced	1/2 ts Salt
1 Bell pepper; chopped	1/2 ts Onion powder
1 md Zuchinni; chopped	About 1/2 cup more or less
1 sm Hot pepper; minced (as much

Instructions for Mexican Pie or Upside Down Tamale Pie

Filling: saute in wine or broth. Simmer till it is thick wonderful. mix til all is evenl ymoist. pour into 9X13 baking pan, spread evenly. Pour over crust Topping: blend until smooth and the consistency of yogurt or sour cream, add water as required. Pour over filling and spread evenly. Sprinkle with paprika Bake at about 375 for about 1 hour. Serve with a salad or a side of steamed veggies. Posted to fatfree digest V97 #198 by Jan Gordon on Sep 2, 1997

Main Ingredient: PieCuisine: Mexican