Update my dinner status, I'm making this tonight.
1 chef marked this recipe as Favorite
Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
In large heavy saucepan brown and crumble ground pork. Stir in onion and garlic; cook and stir until onion is soft, about 3 minutes. Stir in all remaining ingredients, bring to a boil, lower heat and simmer about 10 minutes. Makes six one-cup servings. Nutrient Information per Serving: Calories: 204 Protein: 15 g Fat: 7 g Sodium: 476 mg Cholesterol: 27 mg Happily MC formatted using Buster by Pamela Creeden (Busty the Happy Cooker) Recipe by: The Pork Page Posted to MC-Recipe Digest by "creedenites" on Mar 7, 1998
