Microwave Honey Granola

Microwave Honey Granola Ingredients

1 1/2 c Quick-cooking oats	1/2 c Honey
1 c Peanuts	2 tb Vegetable oil
1/2 c Coconut, shredded	1/2 c Raisins
1/2 c Wheat germ, 1/2 inch pieces	1/2 c Chocolate chips

Instructions for Microwave Honey Granola

In a large bowl, combine oats, peanuts, coconut and wheat germ; set aside. Combine honey and oil; stir into oat mixture. Spread evenly in a flat, microwave-safe container. Microwave on high for 5 minutes, stirring at one minute intervals. Cool without stiring. Break into smaller pieces. Add raisins and chocolate chips. Store in a tightly covered container. Per serving: 661 Calories; 35g Fat (44% calories from fat); 17g Protein; 82g Carbohydrate; 2mg Cholesterol; 46mg Sodium Recipe by: American Beekeeping Federation, Inc. Posted to MC-Recipe Digest V1 #461 by Calvin Deiterich on Jan 31, 1997.

Main Ingredient: OatsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Chocolate	Coconut	Honey	Oats
Raisins	Vegetable oil

Snacks Honey Raisin Oats

for flavor and categorization

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