Mint Chocolate Brownie Pie

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Mint Chocolate Brownie Pie Ingredients

15 oz Pack all ready pie crusts	15 oz Pack fudge brownie mix
1 ts Flour	1/3 c Water
Filling:	1 Egg
1 c Semi sweet mint chocolate	1 oz (1 square) melted chocolate
Chips	1 pt Softened vanilla ice cream

Instructions for Mint Chocolate Brownie Pie

Prepare pie crust according to pack directions for filled one crust pie using 9" pie pan. Heat oven to 375. Sprinkle mint chips over bottom of pie pan. In med bowl, combine brownie mix, water, egg & melted chocolate; beat 50 strokes with spoon. Spread over chips. Bake at 375 for 35 to 42 minutes or until crust is golden brown. Serve warm with ice cream. Crust: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

Main Ingredient: PieCuisine: Uncategorized