Mint Patty Pie

Recipe look good to you?     

Mint Patty Pie Ingredients

1 pk JELLO SUGAR-FREE INSTANT	1 KEEBLER CHOCOLATE-FLAVORED
2/3 c CARNATION NONFAT DRY MILK	3/4 ts MINT EXTRACT
1 1/3 c WATER	3 dr GREEN FOOD COLORING; (3 to
1 c COOL WHIP LITE	1 tb MINI CHOCOLATE CHIPS; (1/4

Instructions for Mint Patty Pie

IN A MEDIUM BOWL, COMBINE DRY PUDDING MIX AND DRY MILK POWDER. ADD WATER. MIX WELL USING A WIRE WHISK. BLEND IN 1/4 CUP COOL WHIP LITE. POUR MIXTURE INTO PIECRUST. REFRIGERATE WHILE PREPARING TOPPING. IN A SMALL BOWL, COMBINE REMAINING 3/4 CUP COOL WHIP LITE, MINT EXTRACT AND GREEN FOOD COLORING. SPREAD TOPPING MIXTURE EVENLY OVER SET FILLING. SPRINKLE CHOCOLATE CHIPS EVENLY OVER TOP. REFRIGERATE AT LEAST 1 HOUR. CUT INTO 8 SERVINGS. EACH SERVING EQUALS: DIABETIC - 1 1/2 STARCH * 1 FAT, CALORIES - 192, FAT - 8gm, PROTEIN - 4gm, CARBOHYDRATE - 26gm, SODIUM - 341mg, FIBER - 1gm. *NOTE: REPLACING COOL WHIP LITE WITH COOL WHIP FREE WILL NOT LESSEN THE QUALITY OF THIS RECIPE. Recipe by: JoAnna Lund Posted to Digest eat-lf.v097.n024 by Kat on Jan 21, 1998

Main Ingredient: PieCuisine: Uncategorized

More like this...

Mint Blossom Pie (With Minted Apple Slices)

Chocolate Mint Patties

Lamb Patties with Fresh Mint Sauce

Minted Lamb Patties